Lunch
Starters
Grilled Chicken Wings - 12
(8) beer mustard glaze DF
Smoked Bluefish Pâté - 12
brown bread, pickled onions & crème fraîche
Baked Clam Dip - 14
clams, creamy cheddar & grilled flatbread
New England Clam Chowder - 9
salt pork & house made crackers GF
Hearth Roasted Chicken Soup - 9
carrots, celery, pulled chicken. GF
Tuna Crudo - 16
cucumber, avocado, meyer lemon GF
Flatbread & Pasta
Braised Beef Flatbread - 18
harbison cheese, bean-pot onions & arugula
Smoked Tomato Flatbread - 16
fresh cheese, shallots & salted herbs
Macaroni & Cheese ‘Gratin’ - 14
cheesy sauce & breadcrumbs
Salads
Burrata & Roasted Broccoli - 14
crunchy seeds & mustard dressing GF
Boston Bibb Lettuce - 11
buttermilk dressing, scallions & candied nuts
Arugula & Beet Salad - 13
goat cheese mousse & pistachios DF/GF
Winter Garden Salad - 12
fennel, grilled pear, cider vinaigrette DF/GF
ADD ON
roasted chicken - 6
hot smoked salmon - 12
steak tips - 10
fried egg - 2
bacon - 3
avocado - 3
grilled carrots - 3
Sandwiches
Double Cheeseburger - 18
with pickles, onions, shrettuce, special sauce, and fries
~ add bacon $3, egg $2, avocado $3
Cantondale Hot Fish Sandwich - 16
tartar sauce, cole slaw & fries
Roasted Chicken Sandwich - 15
broccoli rabe, bacon, pepper jack, buttermilk dressing, fries
Grilled Mushroom Sandwich - 15
focaccia, goat cheese mousse, arugula, fries
Lunch Mains
Day Boat Sea Scallops- 32
creamed kale, walnuts & apple vinaigrette DF/GF
Cauliflower - 19
crispy fried oats, almonds & mint DF/GF
Grass-fed Steak Sirloin Tips - 24
worcestershire, grilled scallions & fries DF/GF
Sides
- Hand-cut Fries w/ aioli DF/GF
- Creamed Kale DF/GF
- Grilled Carrots local honey & yogurt DF/GF
- Roasted Cabbage with pumpkin seed vinaigrette DF/GF
- Baked Beans with salt pork & molasses DF/GF
- Roasted Brussels with honey vinaigrette DF/GF
- Roasted Potatoes herb butter DF/GF
- Roasted Root Vegetables with beef drippings & lemon DF/GF
- Creamed Corn Grits GF
- Grilled Broccoli Rabe DF/GF
Kids Lunch
MAINS comes with side of carrots
- Cheeseburger GF - 10
- Grilled Cheese - 8
- Baked Fish & Chips - 12
- Macaroni & Cheese - 9
- Cheese Pizza - 9
- Chicken Tenders honey mustard - 10
SIDES $5
- green salad DF/GF
- roasted carrots DF/GF
- roasted broccoli DF/GF
- baked beans DF/GF
- creamed kale DF/GF
- roasted potatoes DF/GF
- creamy mashed potatoes GF
- handcut fries DF/GF
- apple sauce DF/GF
Dessert
Maple Pie - 9
poached cranberries & whipped crème fraîche
Brewis Sundae, properly garnished - 15
brownie meets bread pudding, sundae-style
Baked Apple Cornmeal Pudding GF - 13
cider caramel & salted butter ice cream
Boston Cream Pie GF - 9
almonds & cocoa nibs
Ice Cream GF - 3 per scoop
vanilla, coffee or chocolate
KIDS DESSERT
Ice cream sundae GF - 7
Apple crumble - 8
vanilla ice cream
Chocolate Chip Cookies - 5
(2) warm
